Holiday Peppermint Cookies
These buttery, rich cookies are an absolute staple in my home every holiday season. White and red dough are marbled together to resemble a candy cane; and each cookie is topped with a delightful combination of crushed candy cane and sugar. Every bite is a taste of the holiday season!
Pure almond extract and maraschino cherries perfectly pair in these seasonal cookies. I make them for my family every holiday season! These buttery cookies will be sure to melt in your mouth and be a hit at any get together, regardless of the season.
Molasses and fresh lemon make these cookies a family favorite! These are perfect for spring or summer days, but let's be honest - they're delicious year round! Chewy, bright, and full of delicious oats - these cookies are always a crowd pleaser.
Molasses and spice cookies sprinkled with sugar. Perfect to be enjoyed during the fall. I use these cookies to create a crumb topping for my pumpkin pie every Thanksgiving ... and highly recommend you do the same! Warm, moist, and full of spices - these cookies are full of the flavors of fall.